Snowman Oreo Truffles: Easy & Adorable Holiday Treats
These Snowman Oreo Truffles are easy, no-bake holiday treats that combine sweetness and joy for festive gatherings.
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Servings: 20 truffles
Calories: 120kcal
Equipment
- Food Processor
- Mixing Bowl
- Microwave
- baking sheet
- cookie scoop
Ingredients
For the Truffles
- 1 package Oreo Cookies Use classic or festive flavors
- 8 oz Cream Cheese Softened for best texture
For the Coating
- 12 oz White Chocolate Melting Wafers Consider vanilla or almond flavor
- ½ cup Mini Chocolate Chips For snowman eyes and buttons
- ¼ cup Colored Sprinkles For decorative accents
Instructions
Making the Truffles
- Crush the Oreo cookies into fine crumbs using a food processor or rolling pin.
- In a mixing bowl, blend crushed Oreos with softened cream cheese until smooth.
- Shape the mixture into 1-inch balls and place on a lined baking sheet.
- Chill the baking sheet in the refrigerator for 30 minutes.
- Melt white chocolate melting wafers in a microwave-safe bowl in 30-second intervals, stirring frequently.
- Dip each truffle into the melted chocolate, then shake off excess.
- While the chocolate is wet, decorate with mini chocolate chips and colored sprinkles.
- Return to the refrigerator for another 15-20 minutes to set.
Notes
Store in an airtight container for up to 2 weeks in the fridge or freeze for up to 2 months.
Nutrition
Serving: 1truffle | Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Monounsaturated Fat: 3g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 60mg | Sugar: 10g | Calcium: 2mg | Iron: 2mg