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Easy Crockpot Chicken and Gravy

Melt in Your Mouth Easy Crockpot Chicken and Gravy Delight

This Easy Crockpot Chicken and Gravy recipe offers comfort food with minimal effort, perfect for busy days.
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Course: Dinner
Cuisine: American
Keyword: chicken, Comfort Food, Crockpot, Easy, gravy, Slow Cooker
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 4 servings
Calories: 350kcal

Equipment

  • Slow Cooker

Ingredients

For the Chicken

  • 4 pieces chicken breasts or thighs for richer flavor
  • 1 teaspoon salt
  • 1 teaspoon pepper

For the Gravy Mixture

  • 1 can condensed soup cream of mushroom or low-fat options
  • 1 packet gravy mix homemade or low-sodium option for healthier choice
  • 1 cup water optional for adjusting thickness

Instructions

Instructions

  • Place the chicken breasts in the slow cooker, ensuring they’re spread out for even cooking.
  • Generously season the chicken with salt and pepper to taste.
  • In a mixing bowl, whisk together the condensed soup and gravy mix with water until smooth.
  • Carefully pour the gravy mixture over the chicken in the slow cooker.
  • Cover the slow cooker and set it to LOW, cooking for 4-6 hours.
  • Once cooked, shred the chicken into bite-sized pieces right in the slow cooker.
  • Dish the savory chicken and rich gravy over hot, fluffy steamed rice.

Notes

Optional: Add a sprinkle of freshly chopped parsley for a pop of color and freshness.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 30g | Protein: 30g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 600mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg