Go Back
–+ servings
Chocolate Peanut Clusters Recipe - Homemade Mastery

Irresistibly Easy Chocolate Peanut Clusters Recipe - Homemade Mastery

Discover the delightful 3-Ingredient Healthy Chocolate Peanut Clusters to satisfy your sweet tooth while maintaining health goals.
Print Pin
Course: Dessert
Cuisine: American
Keyword: Chocolate Peanut Clusters, easy recipes, healthy snacks, holiday treats, no bake dessert, vegan treats
Prep Time: 10 minutes
Cook Time: 1 minute
Chilling Time: 45 minutes
Total Time: 56 minutes
Servings: 12 clusters
Calories: 120kcal

Equipment

  • microwave-safe bowl
  • Parchment Paper
  • Refrigerator

Ingredients

For the Clusters

  • 1 cup Dark Chocolate Choose dairy-free for a vegan option.
  • 1 cup Salted Roasted Peanuts Unsalted can be used if preferred.
  • ½ cup Peanut Butter Opt for natural peanut butter for a healthier twist.

Instructions

How to Make Chocolate Peanut Clusters

  • Start by placing dark chocolate in a microwave-safe bowl. Heat in short bursts, stirring in between until it’s smooth and glossy, about 30 seconds at a time.
  • Once melted, mix in creamy peanut butter, stirring well until everything is blended. Fold in the salted roasted peanuts, ensuring they are evenly coated in chocolate.
  • Using a spoon, scoop out the mixture and drop it onto a parchment-lined baking sheet. Leave a little space between each dollop to allow for shaping.
  • Pop the baking sheet into the refrigerator and let the clusters chill for about 30-60 minutes, or until they’re firm and holding their shape.
  • After they've set, store your delicious clusters in an airtight container in the fridge for up to a week, or freeze for longer-lasting enjoyment.

Notes

Sprinkle a pinch of sea salt on top before chilling for an extra flavor boost.

Nutrition

Serving: 1cluster | Calories: 120kcal | Carbohydrates: 10g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 50mg | Potassium: 100mg | Fiber: 1g | Sugar: 5g | Calcium: 20mg | Iron: 1mg