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Deliciously Easy Christmas Tree Cinnamon Rolls for a Festive Treat
These Christmas Tree Cinnamon Rolls are a festive delight, combining gooey cinnamon filling and sweet icing for a perfect holiday treat.
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Course:
Dessert
Cuisine:
American
Keyword:
Christmas Tree Cinnamon Rolls, Cinnamon Rolls, easy recipes, family-friendly, festive baking, holiday treats
Prep Time:
10
minutes
minutes
Cook Time:
23
minutes
minutes
Cooling Time:
5
minutes
minutes
Total Time:
38
minutes
minutes
Servings:
8
rolls
Calories:
250
kcal
Equipment
baking sheet
Oven
Ingredients
For the Rolls
1
package
Pillsbury Cinnamon Rolls
The base ingredient that provides irresistible fluffiness and ease of preparation.
For the Filling
¼
cup
Cinnamon-Sugar Mixture
Adds a rich flavor and sweetness.
For the Icing
1
cup
Sweet Icing
Elevates the sweetness and gives a glossy finish.
For Decoration
½
cup
Christmas Sprinkles
Bring festive flair and color.
Instructions
How to Make Christmas Tree Cinnamon Rolls
Preheat your oven as indicated on the package of the Pillsbury Cinnamon Rolls.
Take the cinnamon rolls and space them out in a striking Christmas tree formation on a baking sheet.
Slide your baking sheet into the oven and let the rolls bake for about 23 minutes.
Once they are done, allow the cinnamon rolls to cool for a few minutes.
Drizzle the sweet icing generously over the warm rolls.
While the icing is still wet, sprinkle your colorful Christmas sprinkles on top.
Notes
For an extra festive touch, consider using crushed candy canes as a delightful garnish! Store in an airtight container to maintain freshness.
Nutrition
Serving:
1
roll
|
Calories:
250
kcal
|
Carbohydrates:
35
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
5
g
|
Cholesterol:
10
mg
|
Sodium:
300
mg
|
Potassium:
150
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
2
IU
|
Calcium:
4
mg
|
Iron:
6
mg