The holidays have a magical way of bringing the sweet aroma of baking into our homes, and this Festive Sugar Cookie Fudge is the perfect way to celebrate. Imagine creamy fudge infused with the buttery flavor of classic sugar cookies, adorned with vibrant Christmas sprinkles-a treat that both dazzles and delights! I came up with this recipe after realizing that I needed a simple yet impressive dessert that could easily impress guests at gatherings while also being a fun gift for neighbors.

With just a handful of easy-to-find ingredients and minimal active time, this sugar cookie fudge is not only delicious but also incredibly versatile. Whether enjoyed at a cozy family gathering, or shared as a thoughtful surprise, this indulgent treat will quickly become a holiday favorite. So grab your mixing bowl and let's make some festive magic together!

Why is this Sugar Cookie Fudge Recipe a Must-Try?

Irresistible Flavor: Each bite brings together the creamy sweetness of fudge and the nostalgic taste of sugar cookies, creating a delightful treat.
Easy to Make: With just five simple ingredients and minimal prep time, you can whip this up in no time!
Crowd-Pleaser: Perfect for holiday parties or as gifts, this fudge will impress family and friends alike.
Versatile Variations: Customize with your favorite mix-ins, from crushed candy canes to chocolate chips for a unique twist!
Festive Touch: The vibrant sprinkles not only add cheer but also make this fudge visually appealing for any occasion.
Elevate your dessert game this season with this easy-to-follow recipe for adorable festive treats!

Sugar Cookie Fudge Ingredients

• Here's everything you need to create this delightful treat!

For the Fudge

Sweetened Condensed Milk - This ingredient is crucial for achieving that creamy, smooth fudge texture.
White Chocolate Chips - Provides a rich and silky base, but feel free to swap in milk chocolate for a different flavor!
Sugar Cookie Mix - The star of the show; make sure to heat-treat this to eliminate any raw flour. (Using about half of a standard 17.5-ounce package works great!)
Vanilla Extract - Use pure vanilla for a deeper flavor; it's the secret to making your fudge irresistible!

For the Topping

Christmas Sprinkles - These delightful decorations add festive flair and make your fudge a visual treat; however, they are optional.

Create your own magical moment with this Sugar Cookie Fudge Recipe, sure to warm hearts and satisfy sweet cravings this holiday season!

How to Make Sugar Cookie Fudge

Preheat Oven: Begin by preheating your oven to 350°F. This step is crucial for heat-treating the sugar cookie mix, ensuring it's safe and delicious.
Heat Treat the Mix: Spread the sugar cookie mix in a thin layer on a parchment-lined baking sheet. Bake it for 5-10 minutes until it's lightly golden. Allow it to cool slightly before using.
Melt Ingredients: In a saucepan over low to medium heat, combine the sweetened condensed milk and white chocolate chips. Stir continuously until the mixture is completely smooth and gooey.
Mix It Up: Remove the saucepan from the heat, then stir in the vanilla extract followed by the heat-treated sugar cookie mix. Ensure everything is thoroughly combined-this will give your fudge its wonderful texture!
Prepare to Set: Pour the luscious mixture into a lined baking dish. Spread it out evenly and sprinkle with festive Christmas sprinkles for that cheerful final touch!
Chill and Cut: Place the fudge in the refrigerator and let it set for at least 1½ hours. Once firm, use a sharp knife to cut it into squares for serving.

Optional: Consider adding crushed candy canes on top for a festive minty twist!

Exact quantities are listed in the recipe card below.

How to Store and Freeze Sugar Cookie Fudge

Fridge: Store your Sugar Cookie Fudge in an airtight container for up to two weeks to maintain its creamy texture and sweetness.

Freezer: For longer preservation, freeze the fudge by wrapping it tightly in plastic wrap and placing it in an airtight container. It can last for up to three months.

Reheating: If you choose to thaw, leave the fudge in the fridge overnight before enjoying. Refrain from microwaving it, as it may alter the texture.

Serving Recommendation: Slice while chilled for clean cuts, and always serve cold for that delightful creamy experience!

Tips for the Best Sugar Cookie Fudge

Heat Treat Wisely: Ensure the sugar cookie mix is baked properly to eliminate raw flour. This crucial step keeps your fudge safe to enjoy.
Chill Longer: If you're after the perfect texture, feel free to refrigerate your fudge for more than 1½ hours. It allows for a firmer, more decadent bite!
Sharp Knife for Slicing: Use a sharp knife when cutting your fudge to achieve clean lines; you want those squares to look as good as they taste!
Experiment with Mix-ins: Don't be afraid to get creative! Adding crushed candy canes or nuts can elevate your Sugar Cookie Fudge Recipe into something uniquely yours.
Store Correctly: Keep the fudge in an airtight container in the fridge to maintain freshness for up to two weeks-if it lasts that long!

Sugar Cookie Fudge Variations

Make this delightful treat your own with some fun twists and substitutions!

Peppermint Twist: Add crushed candy canes or peppermint extract for a refreshing minty flavor that's perfect for the holidays. A sprinkle of crushed candy canes on top adds a festive crunch!
Nutty Delight: Mix in chopped nuts like walnuts or pecans for added texture and a nutty flavor that perfectly complements the fudge's creaminess. It's a delightful surprise in every bite!
Chocolate Lover's: Swap white chocolate chips for butterscotch or dark chocolate chips to create different flavor profiles that suit your taste. The deep richness of dark chocolate can make this fudge irresistible!
Fruity Flavor: Incorporate dried fruits such as cranberries or cherries for a pop of color and a hint of natural sweetness. They pair beautifully with the creamy fudge and add a chewy texture.
Bake Sale Boost: Substitute sugar cookie mix with brownie mix for a decadent chocolate fudge variation. Cut into small squares for a brownie-meets-fudge treat that will impress everyone!
Spiced Magic: Add a touch of cinnamon or nutmeg to the mix for a warm spiced flavor that makes the fudge feel cozy and festive. This subtle enhancement transforms the classic recipe!
Holiday Sprinkles: Use different themed sprinkles based on the occasion, such as heart-shaped for Valentine's Day or pastel-colored for Easter, to make this fudge festive year-round. The colors you choose can really brighten up a dessert table!
Coconut Crunch: Fold in some sweetened shredded coconut for a tropical twist that contrasts wonderfully with the fudge. This variation adds both texture and a touch of sweetness.

Let your imagination run wild and enjoy creating your own signature Sugar Cookie Fudge Recipe that your loved ones will adore!

Make Ahead Options

These Sugar Cookie Fudge treats are perfect for meal prep enthusiasts! You can heat-treat the sugar cookie mix up to 24 hours in advance; simply bake it on a parchment-lined sheet, let it cool, and store it in an airtight container in the refrigerator. Additionally, you can combine the melted sweetened condensed milk and white chocolate mixture up to 3 days ahead, storing it in the fridge as well. When you're ready to finish the recipe, mix in the heat-treated sugar cookie mix and vanilla extract, pour into your dish, and let it set. This way, you'll have a delightful batch of fudge ready to impress your guests with minimal last-minute effort!

What to Serve with Sugar Cookie Fudge?

Imagine a cozy holiday gathering where every bite of your delightful fudge is complemented by perfectly paired treats.

Rich Hot Cocoa: The warm, velvety texture of hot cocoa enhances the fudge's sweetness, making each taste feel like a festive hug. This pairing creates a nostalgic vibe that warms the heart.
Peppermint Bark: The cool minty taste provides a refreshing contrast to the creamy fudge, making each bite a delightful adventure in flavors.
Sugar Cookies: Serve this fudge alongside classic sugar cookies for a double-whammy of holiday goodness. Their textures harmonize beautifully to create a joyful dessert spread.
Mini Cheesecakes: The creamy richness of mini cheesecakes offers an exciting contrast to the smooth fudge. Elevate your dessert table with these delectable bites that guests will adore.
Pecan Pie Bars: The nutty, buttery flavors of these bars add depth to the sweet fudge, creating a wonderful balance of indulgence. This pairing is perfect for sharing with loved ones.
Eggnog: The creamy, spiced flavors of eggnog pair effortlessly with the fudge, making it an ideal holiday drink complement that encapsulates the spirit of the season.
Gingerbread Cookies: The spiced notes of gingerbread provide a delightful contrast to the sweetness of fudge, creating an exciting layering of flavors for your holiday festivities.

With these pairings, your Sugar Cookie Fudge will shine as the star of your dessert table, creating memorable moments to savor.

Sugar Cookie Fudge Recipe FAQs

What kind of sugar cookie mix should I use?
I highly recommend using a standard sugar cookie mix that's heat-treated to ensure the raw flour is safe to consume. Look for mixes with simple, recognizable ingredients. If you happen to have a homemade sugar cookie mix, that's great, too!

How should I store the Sugar Cookie Fudge?
To keep your fudge fresh and creamy, store it in an airtight container in the refrigerator for up to two weeks. If you're planning to enjoy it later, you can freeze it wrapped tightly in plastic wrap and then in an airtight container, where it will last for up to three months.

Can I freeze Sugar Cookie Fudge?
Absolutely! To freeze, wrap your fudge tightly in plastic wrap then place it in an airtight container. When you're ready to enjoy it, simply transfer it to the fridge the night before you want it, allowing it to thaw gradually. Avoid microwaving, as it can change the consistency.

Why is my fudge not setting properly?
If your fudge isn't setting, it could be due to not melting the sweetened condensed milk and white chocolate chips thoroughly or not refrigerating it long enough. To troubleshoot, try letting it chill for an additional hour or two. If it's still soft, consider using it as a sundae topping!

Is this Sugar Cookie Fudge safe for pets?
No, it's best to keep this treat away from pets. Ingredients like sugar and chocolate can be harmful to animals. If you're looking for a pet-friendly treat, consider making homemade dog biscuits with appropriate ingredients for them!

Can I add different mix-ins to the fudge?
Very much! You can customize your fudge by adding crushed candy canes, nuts, or even dried fruits. If you want a festive twist, try incorporating peppermint bits along with some crushed cookies for added texture.