
There's something truly enchanting about the holidays, especially when it comes to sharing delicious, festive treats with loved ones. Picture this: your kitchen filled with the delightful scent of freshly baked dough, and as you pull your latest creation from the oven, you unveil a vibrant Christmas Tree Cold Veggie Pizza. Not only does it boast a fun shape that captures the spirit of the season, but it's also a healthy appetizer that guests can't resist!
This recipe has become a staple in my holiday gatherings, combining the flaky goodness of crescent dough with a colorful array of fresh vegetables and creamy hummus. It's an approachable dish that comes together in just under 30 minutes, making it perfect for those last-minute potluck invites or holiday parties. Plus, whether you're a seasoned chef or a busy home cook, this crowd-pleaser is versatile enough to please everyone at the table. Let's dive in and spread some holiday cheer, one delicious bite at a time!

Why is Christmas Tree Cold Veggie Pizza a Must-Try?
Festive Presentation: This vibrant pizza will be the star of your holiday table, impressing guests with its playful design.
Healthy Indulgence: With fresh vegetables and hummus, it's a delightful way to enjoy a nutritious appetizer.
Quick to Prepare: Whip up this dish in under 30 minutes, making it an excellent choice for busy hosts.
Customizable Fun: Use your favorite veggies or try different shapes to suit any occasion-perfect for every celebration!
Kid-Friendly: This dish is a hit with children, encouraging them to enjoy their greens in a fun and tasty way.
For more quick and easy holiday recipes, check out my guide to festive appetizers.
Christmas Tree Cold Veggie Pizza Ingredients
For the Crust
• Refrigerated Crescent Dough Sheet - Provides a flaky and crispy crust; feel free to use homemade dough for a gourmet touch.
• All-Purpose Flour - Aids in rolling out the dough without sticking; use just enough to dust the surface.
For the Toppings
• Hummus - This creamy, plant-based spread replaces traditional cream cheese for a healthier delight; consider mixing in herbs or spices for extra flavor.
• Finely Chopped Fresh Vegetables (e.g., broccoli, carrots, bell peppers) - Adds color, crunch, and nutrition; customize with your favorite veggies for a personal touch.
Feel free to keep these Christmas Tree Cold Veggie Pizza ingredients handy for a festive touch at your holiday gatherings!
How to Make Christmas Tree Cold Veggie Pizza
-
Preheat oven: Start by preheating your oven to 375°F (190°C) and lining a baking tray with parchment paper, setting the stage for a delightful baking experience.
-
Roll out dough: Lightly sprinkle flour on a smooth surface. Unroll the crescent dough and gently roll it out to an even thickness using a rolling pin, ensuring a nice base for your pizza.
-
Cut tree shapes: Use a Christmas tree cookie cutter to cut out festive tree shapes from the dough. Reroll any excess dough to maximize the number of trees you can create!
-
Bake the trees: Arrange the shaped trees on the prepared baking sheet and bake for 10-12 minutes or until they turn a beautiful golden brown, creating that lovely crispy crust.
-
Cool completely: Once baked, transfer the trees to a wire rack and let them cool completely. This step is essential to maintain their crispiness and prepare for toppings.
-
Chop vegetables: While the trees cool, finely chop your selected fresh vegetables, mixing them together to create a colorful "confetti" effect for those delightful toppings.
-
Spread the hummus: Once the trees are cool, spread a heaping teaspoon of hummus on each festive tree, ensuring every bite is bursting with flavor.
-
Top with veggies: Generously top each tree with the colorful mixture of vegetables, creating a vibrant, veggie-packed pizza that looks just as good as it tastes.
-
Chill before serving: Loosely cover the decorated pizzas with aluminum foil and refrigerate for at least 15 minutes before serving, allowing those lovely flavors to meld beautifully.
Optional: Add a sprinkle of feta cheese on top for a tangy twist.
Exact quantities are listed in the recipe card below.

Christmas Tree Cold Veggie Pizza Variations
Feel free to get creative with this fun and festive appetizer, adding your unique spin for added flavor and texture!
-
Mediterranean Twist: Substitute hummus with tzatziki for a refreshing Mediterranean-inspired dip, adding coolness to each bite.
-
Spicy Kick: Mix minced jalapeños into the hummus for an extra layer of heat, perfect for spice lovers looking to kick things up a notch!
-
Cheesy Flavor: Sprinkle crumbled feta cheese or shredded mozzarella on top of the veggies for a deliciously creamy addition that pairs beautifully with hummus.
-
Colorful Medley: Use a variety of vegetables like cherry tomatoes, radishes, or even edible flowers to create a stunning rainbow effect that's sure to impress!
-
Seasonal Flair: Swap out traditional toppings for roasted butternut squash or sweet potatoes for a warm seasonal flavor that brings a cozy vibe to your dish.
-
Nut-Free Option: Instead of hummus, try using a creamy sunflower seed butter or tahini spread to keep it allergen-friendly without losing the deliciousness.
-
Herbed Hummus: Blend herbs like basil or rosemary into the hummus for a fragrant, flavorful variation that transforms the base in a delightful way.
-
Vegan Delight: Ensure all ingredients are plant-based by opting for vegan cheese or cream cheese alternatives if you want to keep it vegan-friendly without sacrificing taste!
Expert Tips for Christmas Tree Cold Veggie Pizza
- Cool First: Ensure the dough is completely cooled before adding toppings; this prevents sogginess and keeps your Christmas Tree Cold Veggie Pizza crisp.
- Fresh Veggies: Mix vegetables just before topping to maintain their vibrant color and freshness. It ensures each bite is a crunchy delight!
- Spice it Up: For added flavor, blend herbs or spices into the hummus before spreading. This simple trick can elevate your pizza immensely.
- Watch the Bake: Keep an eye on the baking time; underbaking gives a chewy texture while overbaking can lead to dryness-perfect is golden brown!
- Shape Variety: Don't hesitate to use different cookie cutters for various shapes! This adds whimsy and can make the Christmas Tree Cold Veggie Pizza versatile for any occasion.
Make Ahead Options
These Christmas Tree Cold Veggie Pizzas are perfect for busy home cooks looking to save time during the holiday rush! You can prepare the crust up to 24 hours in advance; simply bake the tree shapes, let them cool completely, and store them in an airtight container at room temperature. The chopped vegetables can be kept in the refrigerator for up to 3 days, just be sure to mix them only right before topping to maintain their freshness. When you're ready to serve, spread the hummus on each crust, top with the colorful veggies, and refrigerate for about 15 minutes to allow flavors to meld beautifully. This make-ahead strategy ensures your appetizer looks and tastes just as delightful when it's time for the party!
What to Serve with Christmas Tree Cold Veggie Pizza?
Imagine the joy of sharing delightful dishes that not only taste amazing but also add a festive twist to your holiday gatherings!
-
Crispy Veggie Chips: The crunchiness of veggie chips pairs perfectly with the creamy texture of the hummus, enhancing your snacking experience. They offer a delightful contrast and add to the colorful presentation.
-
Refreshing Salad: A vibrant mixed green salad with a tangy vinaigrette complements the richness of the pizza while keeping the meal light. The freshness brightens up the table and invites guests to indulge healthily.
-
Savory Dips Galore: Serve alongside a variety of festive dips, like spinach-artichoke or roasted red pepper hummus. This variety creates a fun, engaging appetizer spread that everyone will love.
-
Cheese & Charcuterie Board: Create a stunning board with cheeses, cured meats, olives, and nuts to balance the lightness of the veggie pizza. This offers guests a hearty option at the table while keeping things festive and social.
-
Glistening Fruit Skewers: Add a sweet touch with fruit skewers. The natural sweetness of seasonal fruits complements the savory flavors of your pizza beautifully, creating balance in every bite.
-
Sparkling Water or Holiday Punch: Quench your thirst with a refreshing drink like sparkling water infused with mint and lemon, or a fruity holiday punch. These drinks elevate your appetizer experience while adding a celebratory flair.
Pairing these delightful accompaniments with your Christmas Tree Cold Veggie Pizza ensures a memorable holiday feast that everyone will rave about!
Storage Tips for Christmas Tree Cold Veggie Pizza
- Room Temperature: Best enjoyed fresh, but can sit out for up to 2 hours during gatherings before needing refrigeration to ensure food safety.
- Fridge: Store leftovers in an airtight container in the refrigerator for up to 3 days. Keep the toppings separate if possible for better texture retention.
- Freezer: While not ideal for freezing due to the fresh toppings, baked crusts can be frozen for up to 2 months, allowing you to prepare ahead and quickly assemble when needed.
- Reheating: If you prefer a warm treat, reheat the crusts in the oven at 350°F (175°C) for about 5-7 minutes, then top with cold ingredients after cooling slightly.

Christmas Tree Cold Veggie Pizza Recipe FAQs
How do I select the best vegetables for my Christmas Tree Cold Veggie Pizza?
Absolutely! Choose vegetables that are crisp and fresh, avoiding those with dark spots or wilting. For vibrant color and crunch, I recommend using broccoli florets, shredded carrots, and sweet bell peppers. The key is to mix your favorites to create a fun "confetti" topping that will impress everyone!
How should I store leftover Christmas Tree Cold Veggie Pizza?
Certainly! Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. For the best texture, it's best to keep the toppings separate from the crust. This way, the crust stays crispy, and the veggies remain fresh!
Can I freeze Christmas Tree Cold Veggie Pizza?
Yes, but with a little prep! You can freeze the baked crusts for up to 2 months. Once they're cooled, wrap them tightly in plastic wrap and place in a freezer-safe bag. When you're ready to use them, simply thaw and reheat in the oven at 350°F (175°C) for about 5-7 minutes before adding the hummus and fresh toppings.
What should I do if my vegetable toppings start to look wilted?
Very! If your toppings appear wilted, simply chop fresh veggies right before topping your pizza. Mixing them up just prior to assembly retains their color and crunch. Additionally, keep leftovers covered in the fridge to help maintain freshness and avoid moisture loss.
Are there any dietary considerations for pets or allergies with this recipe?
It's always wise to consider allergies! This Christmas Tree Cold Veggie Pizza is vegetarian, but if you have guests with specific dietary needs, always check for allergies to ingredients like hummus or specific vegetables. For pets, keep in mind that some common veggies, like onions and garlic, can be harmful. Enjoy responsibly!

Delightful Christmas Tree Cold Veggie Pizza - A Gouda Life
Equipment
- Oven
- Baking Tray
- Parchment Paper
- Rolling Pin
- Cookie cutter
Ingredients
Crust
- 1 package Refrigerated Crescent Dough Sheet Feel free to use homemade dough for a gourmet touch.
- 0.5 cup All-Purpose Flour Use just enough to dust the surface.
Toppings
- 1 cup Hummus Consider mixing in herbs or spices for extra flavor.
- 2 cups Finely Chopped Fresh Vegetables Use vegetables like broccoli, carrots, and bell peppers.
Instructions
Preparation Steps
- Preheat your oven to 375°F (190°C) and line a baking tray with parchment paper.
- Lightly sprinkle flour on a smooth surface. Unroll the crescent dough and gently roll it out to an even thickness.
- Use a Christmas tree cookie cutter to cut out festive tree shapes from the dough.
- Arrange the shaped trees on the prepared baking sheet and bake for 10-12 minutes or until golden brown.
- Once baked, transfer the trees to a wire rack and let them cool completely.
- Finely chop your selected fresh vegetables and mix them together.
- Spread a heaping teaspoon of hummus on each cooled tree.
- Top each tree with the colorful mixture of vegetables.
- Loosely cover the decorated pizzas with aluminum foil and refrigerate for at least 15 minutes before serving.





Leave a Reply